Brown rice, Salmon delicately marinated in soy and sesame, avocado, edamame, mango and cashew nuts.
€ 15,00
White rice, tempura salmon and prawn slices, mango, avocado, edamame, wakame seaweed, dried tomato, philadelphia, almonds
€ 15,00
Seasoned Venus Rice, Tofu, Edamame, Mango, Julienne Carrots, Hyashi Wakame Seaweed, Radish, Almonds. Teriyaki vegan topping.
€ 15,00
Brown rice, sauteed prawns, wok sauteed vegetables with salt and pepper, edamame, diced avocado, thinly sliced jalapeño, teryake sauce topping.
€ 15,00
Salmon Steak
White rice, very tasty salmon fillet cooked in teriyaki sauce and sesame seeds
€ 15,00
Rainbow Poke
White rice, salmon, amberjack, mango, raw asparagus marinated in oil, salt and lemon, avocado, almonds, mayo sauce.
€ 15,00

All dishes may contain allergens highlighted by EU Regulation 1169/2011 and are indicated below.

Allergens List

cereals and containing gluten, crustaceans and derivatives, eggs and derivatives, fish and derivatives, peanuts and derivatives, nuts and derivatives, celery and derivatives, mustard and derivatives, sesame seeds, sulfur dioxide and sulphites in sup. at 10mg / kg or mg / l expressed as SO2, lupine and lupine-based products, shellfish and shellfish-based products.
For any further information about the presence of substances or products that cause allergies, it is possible to consult the appropriate documentation that will be provided, upon request, by the service staff. All our products undergo a sanitization process with lowering of the temperature. EC Regulation 853/2004. In some periods of the year the product can be frozen at the origin